My last post came about from my need for something
bright and cheery to offer relief from the constant rainy gloom. It must have worked because the sun finally came out! However, it's still freezing outside, so I'm going to try and will the temperatures to rise with another spring inspired treat. :)
Since experimenting with color swirl icing by
painting the icing bag and layering
several colors at once to the piping bag, I've been wanting to try a third method I'd read about - using several piping bags filled with different colors fitted into one bag with one tip. Does that sound a little complex? It's not. Check it out:
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| In two separate piping bags, fill with the colors you've chosen, careful to leave plenty of empty space at the top, as shown above. Snip the ends off about an inch high. |
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| In a third empty piping bag, fit with your piping tip. Make sure you cut the bag high enough that the entire tip design is outside of the bag. Don't cut so far above the design tip that it will pop out from the pressure of piping. You can also use a coupler. |
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| Place the two bags filled with icing on top of each other. Very gently press them flat, as shown in the photo above. Make sure the icing reaches the snipped edge of the bag, but don't press so firmly the icing will squeeze out. Also, leave empty space in the top of the bag to allow for twisting of the bag once inside the empty bag. |
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| Gently slide the icing filled bags into the empty bag fitted with the piping tip. Hold the empty bag upright when sliding the icing bags in and slowly shake up and down until both icing bags are inside of the tip. You may need to remove the icing bags and start over if both of them don't reach the tip. Once the bags are both snuggly sitting inside the tip, twist the top of the bag tightly to prevent icing from coming out of the ends when piping onto your cupcakes or cake. |
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| Once you have placed the icing bags into the piping bag fitted with the tip, test to make sure both colors pipe out. Do this by squeezing gently but firmly with consistent pressure. If only one color pipes out, that means both bags are not inside the piping tip so only one color is able to pipe out. You will need to repeat the process of placing the icing bags into the empty bag with the piping tip. |
And that's all there is to it! It actually takes longer to read the steps than to do them. I only had two glitches in my first attempt: Initially, I did not cut the tips of the bags high enough, so the tip was partially covered and the icing didn't squeeze out evenly since it was blocked. Also, I didn't flatten the bags at first, which resulted in only one bag reaching the piping tip so only one color came out. Because it was not coming out of the bottom, the pressure of squeezing the icing from the second bag squeezed out of the top and made a mess! So, snip about and inch off of the color filled bags, and flatten them. The rest is a breeze. I am looking forward to mixing it up with more than two colors at a time. Of the three methods of multi-colored icing, this is my favorite. The colors don't change from mixing together and there is plenty of color, not mostly white. Here are examples of all three for comparison:
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| Swirl achieved by painting piping bag. |
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| Swirl achieved by layering several colors on top of eachother in one bag. |
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| Swirl achieved by two separate bags of color placed in one bag. |
I'm glad I gave each method a try. I think they can all be used nicely in different situations. I tend to be a person who likes the last thing I tried best, which could be the reason I'm so fond of #3 at the moment! Actually, though, I think I like the clean look it offers. With the pink/white icing in the second photo the color mix worked out nicely. With several different colors not of the same shade, the mixing can really change the colors, as in this photo:
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| The original icing colors I used were neon green, neon yellow, neon blue and neon pink. |
Whatever way you choose to create icing color swirls they will look great. Isn't it nice to have options?! Until next time, here are my photo offerings to spring, sun, and warmth - my baked good version of a rain dance!!
